beef, chicken or cheese,jam & cheese.
Melted provolone cheese
Garlic shrimp, chicken and beef
Lettuce, tomatoes,onions, corn and boiled egg.
Lettuce, tomatoes and onionsEnsalada.
Tomatoes, onions and cilantro.
Chicken, lettuce,tomato and onions.
Mac-n-Cheese: Macaroni with a creamyblend of cheeses, nuggets & soda machine.
Chick-n: Chicken nuggets o chichen tender,French fries and soda machine
KidBurger: Small beef hamburger, Frenchfries and soda machine.
Coca-Cola / Diet Coca-Cola / Sprite/Fanta / Lemonade / Iced Tea /Iced Tea unsweet
Gunabana / Mango / Guava / Orange /Blackberry / Passion FruitGuanábana / Mango / Guayaba / Naranja /Mora / Maracuyá
Dessert with a caramel toppingand custard base that’s made with milk, eggs and sweetener
Flavors of your choice
Uruguayan spongue cake with meringue cover, peaches and sweet cream.
Ladyfinger cookies, sugar,espresso, mascarpone cheese, eggs,Marsala wine, rum and cocoa powder.
Steak with fried egg,ham, bacon, mozzarella, lettuce and tomatoserved with French fries.
Chorizo sausage,lettuce and tomato, served with French fries.
Pork leg, lettuce,tomato, mayonnaise, served with French fries.
Finely cut steak, green beans,tomato, served with French fries.
Steak and cheeses,served with French fries.
Lettuce, spinach,green pepper, tomato, onion, cucumber, olives,palm and olive oil.
Served with spinach, chicken and ricotta cheese sauce.
Breaded beef or chickenwith tomato sauce, ham and melted mozzarella cheese,served on a bed of French fries.
with meltedmozzarella cheese, served on a bed of French fries.
Chivito al plato: Filete de carne con un huevo frito, jamón,tocino, queso mozzarella, ensalada mixta y papas fritas.
Beef short ribs, flank steak, sausage, chicken, black sausage, chinchulinesand beef sweetbread.
Beef short ribs, flank steak, sausage, chicken, black sausage, chinchulinesand beef sweetbread.
Beef short ribs, flank steak, sausage, chicken, black sausage, chinchulinesand beef sweetbread.
Morcilla, mollejas, chinchulines& chorizo.
Parrilladas Che Gaucho (4724 Old Pineville Rd, Charlotte) delivers a menu that feels both comforting and proudly South American, with enough variety to satisfy a whole table. I’d start by sampling the appetizers-Empanadas, Guacamole and Chips, and ProvolonePicada-because they set the tone: bold, shareable, and perfect for easing into the meal. If you want something lighter, the salad section offers solid options like Homemade Salad, Mix Salad, Chilean SaladChicken Salad, and Chicken Salad, which balance out the richness that’s coming next. For families, the Kids 1, Kids 2, and Kids 3 selections keep things simple, while drinks like Soda and Natural Juice make the meal easy to pair without overthinking it.
Where the restaurant really shines is the heartier lineup. The sandwich list-Uruguay Chivito, Chorizo Sandwich, Pernil SandwichChacarero Sandwich, Chacarero Sandwich, and Barros Luco-reads like a greatest-hits tour for anyone craving something filling and flavorful. Pasta lovers also get plenty of choices, from Spaghetti Bolognese and Ravioli Bolognese to Alfredo penne pasta with ShrimpCannelloni and Cannelloni. The “Homemade” section-Napolitan Milanesa, Breaded beef or chicken, and Chivito al plato-adds that homestyle comfort that makes you want to linger. And of course, the grill anchors everything: Parrillada for 1, Parrillada for 2, Parrillada for 3Ribeye Steak, Ribeye Steak, and Skirt Steak are the kind of dishes that make this place memorable. Finish on a sweet note with Flan, Cakes, AlfajoresChajá, Chajá, or Tiramisu-a dessert lineup that rounds out the experience with classic, satisfying choices.